| Olfactory Description: |
 |
A special pure phenylethyl alcohol of superior odour quality.
Perfumery - Warm, rose-honey.
Flavour - Sweet, honey-rose flavour in low concentrations. |
Application Information: |
|
Perfumery - In floral fragrances, particularly rose. Also jasmine, lily of the valley and orange blossom. In various balsamic, herbaceous, mossy and aldehydic fragrances.
Flavour - Widely used in butter, caramel, honey, melon, raspberry and strawberry flavours.
Phenylethyl alcohol is a nature identical flavouring substance as defined by the International Organisation of the Flavour Industry (IOFI). |
Use Level: |
|
40% |
| Substantivity: |
|
48 hours |
| GC Analysis: |
|
|
Typical |
| Phenylethyl Alcohol |
98.5% |
|
| Visual Description: |
|
Clear, almost colourless liquid. |
| Density at 20°C (gm/ml): |
|
1.019 - 1.021 |
| Refractive Index (NaD 20°C): |
|
1.532 - 1.534 |
| Flash Point (closed cup): |
|
102°C |
| Acid Value: |
|
0.1 maximum |
| A&FC Commodity Code: |
|
544501 |
| HS Number: |
|
290629 |
| EINECS Number: |
|
200-456-2
TSCA Registered |
| Product Code: |
|
5050
FDA - Permitted - 21 CFR 172.515
FEMA - GRAS - FEMA No. 2858
Council of Europe (1992) - Permitted No.68
Complies with EOA (FMA) Specification No. 20
Food Chemicals Codex III
Japanese Standards of Cosmetic Ingredients. |
